If you own a restaurant, the food that you serve to customers always needs to be free of bacteria and pathogens. The only way to find this out is to utilize microbial testing. There are companies that specialize in this type of food testing and they can help your prep and cooking operations out in the following ways. Instill Confidence in Customers When customers go in to your restaurant, they shouldn't have to worry about whether or not they're going to get sick after consuming your products.
24 March 2020